radish risotto by epicurious

This radish risotto by Epicurious is an early spring staple for me. The risotto is warm and cozy, but the pickled radish topping adds a bit of freshness that I think we’re all craving in the spring months. This seasonal root veg has anti-inflammatory properties thanks to its high vitamin C content. Plus, the pink radish topping makes for a beautiful dish—perfect for hosting (love the idea of having it for a casual Easter dinner)!

You can find the recipe here.